Mary-Frances Heck is a chef and food editor, formerly a senior food editor at Food & Wine. In addition to her recipes and articles appearing in many well-known publications, she has her own cookbook, ...

Grilling on slate is not difficult, but you do need to follow a few simple steps to ensure the tastiest--and safest--results. Master this technique and you will cook some of the best meat and ...

Culinary playground from Mediterranean to hearty: Viva la Vida! Mediterranean plancha grilling, i.e. grilling on a hot plate, has spread from Spain and France to German-speaking countries. Weber ...

Vas a la carnicería y te compras un filete grueso y jugoso para darte un homenaje, pero si en casa lo único que tienes son sartenes de mala calidad estropearas un producto de gran calidad. Para que ...