A generous layer of cinnamon-sugar on this baked rice pudding makes an exquisite, aromatic crust. Jasmine rice has a lovely taste (you can also use other long-grain white rices). Boil it in much more ...

Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding that ...

Preheat the oven to 160C/150C fan/Gas 3 and butter a two-litre baking dish. Put the butter, sugar, pudding rice, milk and cream into a saucepan and bring gently to the boil, stirring to help the sugar ...

For this comforting rice pudding, arborio rice is gently baked in the oven with vanilla, milk and cream, then served with nutmeg and soft-set plum jam. serves Preheat the oven to 140˚C fan-forced.

Josephine Montesano, Eltingville Ingredients: 1 cup white rice 2 cups water 1 teaspoon salt 1 tablespoon butter or margarine For Custard: 1 (12-ounce) can evaporated milk 1/2 cup whole milk 1 ...

This recipe features on Foodie Tuesday, a weekly segment on 774 Drive with Raf Epstein, 3.30PM, shared by the Dinner Ladies (Katherine Westwood & Sophie Gilliatt). Everything about this dessert — its ...

WITH the turn in the weather this week, we want nothing more than to come home from work to a warm and comforting meal that is quick and simple to make. If you have a well-stocked cupboard, you may ...

I have given this hearty old-fashioned recipe a modern adult twist with the addition of raisins soaked in dark rum – Havana Club or similar will do the trick. It’s the perfect dessert for a winter’s ...

Preheat your oven to 375. Coat an 8x8 baking dish with non-stick spray. Whisk together the eggs, eggnog, and condensed milk. Stir in the condensed milk, cinnamon, nutmeg, rice and raisins. Pour the ...