For more than 50 years, a family-owned okra farm in Port Arthur has been growing and delivering fresh okra to residents in Southeast Texas. The farm, run by Walt Jackson, his brother Paulfry Jackson ...

I am planning to venture into okra farming. Kindly advise on the venture. Evans Dear Evans Okra is a herbaceous annual plant that is grown for its edible seed pods. It has small erect stems that can ...

Chef Steven Goff, who describes himself as a meat and pickle man, has honed his skills to support a belief that there should be no waste in the kitchen, a belief informed to some extent by growing up ...

This is a quick pickle; you’ll want to store it in your refrigerator and eat it within a month. This made three jars for me — one to keep, one to share at work, and one to give to another okra lover.

Earlier this year, Chris Smith planted more than 100 varieties of okra on the farm he manages just outside of Asheville, North Carolina. As the executive director of the Utopian Seed Project, a ...

ROANOKE, Va. (WDBJ) -A staple in southern cooking, lady fingers, as some call them, are the main attraction of Okra Fest. Now in its third year, the event is a staple at Lick Run Farm in Roanoke. The ...

Bukola Fadairo, a graduate of Mechanical Engineering at the Federal University of Technology, Minna, is a crop farmer in Oyo State, south-west Nigeria. She is the CEO of Emmanuel farm where she ...

Okra is one of the few vegetables whose local and foreign market demand is increasing steadily. Yet it takes only two months to be ready for harvest. Okra is a seed pod vegetable extensively used in ...