Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...

Marriott International is a high-quality, industry-leading hotel group trading at a fair price, making it an attractive investment opportunity. The company has significantly outperformed the S&P 500 ...

Marriott is chasing customers beyond hotel lobbies. The strategy: embed Bonvoy points into everyday shopping through tie-ups with retailers, starting with Flipkart, Nectar, and Shinsegae Duty Free.

Marriott’s abrupt termination of its licensing deal with Sonder has sent shockwaves through hospitality and finance circles alike. For Sonder, this collapse now marks the end of its operations ...

For Marriott International, the $15 million deal seemed like a low-risk way to add 9,000 rooms to its global portfolio. So in August of last year, the world’s largest hotel chain struck a licensing ...

The warning signs were there. Long before guests found themselves abruptly kicked out of their "Sonder by Marriott" stays this month, Sonder, the Airbnb rival, was battling sloppy accounting, a litany ...

You’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your inbox. Seeing New York City from above—from the upper deck of the Empire ...

The family behind one of America’s biggest hotel fortunes is donating $25 million to the University of Utah, to give students the skills and experience to help them excel in the hospitality industry.