Lentils have been a mainstay in the diets of ancient civilizations going back thousands of years. These powerful legumes have sustained life across the globe, and today, India, Pakistan, France, ...

Lentil soup was a staple in my household growing up, and is one of my favorite soups. Lentil soup is also popular in Blue Zones, areas of the world where people live longer. I tried a Blue Zones ...

Superfoods may come and go, but Food Network star Giada De Laurentiis knows the power of lentils as an inexpensive powerhouse of nourishment that keeps bellies full. Here’s her winner of a recipe for ...

George Harrison’s lentil soup recipe is the perfect plant-based meal to make ahead. This recipe has red chili and cumin seeds for added heat. Simple to prepare, this soup only needs two pans and ...

One of my favorite things about colder weather is that it gives me an excuse to make my favorite kind of soup, a rich broth full of legumes, greens, vegetables and cured meat. Every cuisine seems to ...

There aren't many dishes that are as satisfying to eat and as simple to make as soup. Typically, you can pull together a whole meal in just one pot, and within about 30 minutes. But if you're ...

A pot of lentil soup, that health food standard, uses red lentils, turmeric and ghee and comes dosed with homemade berbere, the addictive Ethiopian spice blend that dyes the soup red and jettisons the ...

This soup only requires four ingredients (well, five if you count stock, but I'm classing that as a store-cupboard staple).