Chitra Agrawal prepares the kidney bean curry and two other recipes on this week’s installment of Chefs at Home. As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content ...

Chickpeas and black beans may get all the attention, but allow us to point out another equally tasty legume: the kidney bean. These little guys hold their shape while cooking, making them ideal for ...

Black bean burgers are easy to make and taste so good you won\'t even miss the meat. Try the easy recipe at home!

Savory black bean burgers aren't just for vegans and vegetarians anymore. Even dedicated meat eaters can appreciate the legume-based patties boosted with tasty ingredients and spices. But the burgers' ...

Beans are some of the best vegetarian protein sources out there. A ½-cup serving of black beans, kidney beans, or pinto beans contains about 8 grams of protein, which, although not equivalent to a ...

Get those beans, nuts and chickpeas working on your behalf in these yummy spiced burgers for a healthy microbiome and better mood. This goes well served with the lemon and red cabbage slaw or top with ...

Look at the image below. Apparently, it's a bean burger. And, in a way, that's exactly what it is. Bean burgers used to mean something quite different. They were once bastions of vegetarian pub dining ...

Hamburgers with a touch of Southwestern spice and a simple slaw make a quick all-American dinner. Making hamburgers plump, juicy and flavorful can be difficult. Ground beef needs to be cooked to 160 ...