Nonstick pans offer plenty of convenience but you can also ruin them pretty easily. Here are nonstick pan mistakes to avoid ...

Exposing your nonstick pan to high heat. First and foremost, nonstick cookware is not designed for high heat. Higher temperatures will damage the coating over time, and high heat can also cause the ...

Over the last two decades, poison centers in the United States have received more than 3,600 reports of suspected cases of “polymer fume fever,” a flu-like illness linked to a chemical coating found ...

Teflon is no longer just about pots and pans. This fall, the protective surface treatment developed by the chemical division of E.I. du Pont de Nemours & Co. for kitchenware also protects fashion wear ...