SEATTLE — Father's day is just days away and whether you want to grill outside or in, Safeway’s Chef Ambassador Joel Gamoran has tips from grilling the perfect ribeye with a reverse marinade. Add all ...

Inspired by LongHorn Steakhouse, this is not your average ribeye, it’s well-marbled, fire-grilled and made with a ginger-teriyaki marinade, topped with a fire-grilled pineapple to match. LongHorn ...

Top prep and cooking tips for making the perfect skirt steak, plus an easy-to-make sauce to dress it up, which doubles as a marinade. View post: We Tested the Best Chef Knives Recommended by Experts ...

David Trout from Savory Spice Shop in Lincoln Square stopped by ABC 7 Eyewitness to offer advice on how to marinate and grill things up over a hot grill. Trout has been spicing things up in Chicago ...