Biscuits and gravy is a culinary combo made in foodie heaven. The buttery, flaky goodness of warm chive-cheddar biscuits ...

Need gravy, and fast? Look no further. I remember one Thanksgiving when my mom couldn’t salvage any turkey drippings to make gravy. Don’t ask about what happened to that turkey, but let’s just say ...

Gravy is perishable, so it will only last 2 days in the refrigerator; however, you can freeze leftover gravy up to 3 months ...

It's not worth making Thanksgiving gravy without it. Every Thanksgiving that I travel to spend with my side of the family, my mother and I get into a slight disagreement about the shopping list. You ...

Thanksgiving is unimaginable without gravy. For some, gravy is in the pantheon of recipes shrouded in mystery, seemingly unattainable to mere mortals. But that’s a myth. Gravy is the most basic of ...

My pervasive Roman Catholic sense of nagging guilt was drowned out recently by a song that peaked at No. 3 in October 1970. “Green-eyed lady, lovely lad-eh.” Remember that one? “Green-Eyed Lady”? The ...

The perfect gravy is simple: silky smooth with a rich, deep brown color and a perfect balance of seasonings. But that can be ...