Michigan's Indigenous communities harvest wild rice, or manoomin, every year as part of their cultural heritage and ...

It never ceases to amaze me how you can be around something your entire life — work with it, cook with it, consume it — all the while being none the wiser to its true identity. Wild rice isn't ...

Many of us think of rice as a plant that grows in flooded fields, and that’s because the kind of rice we’re most familiar with — the long-grain, wetland variety called lowland rice — can be considered ...

Wild rice or manoomin is an ecologically important and culturally revered wetland species native to the Great Lakes region of the United States and Canada, which once covered thousands of acres and ...

Traditional techniques to a modern meal with Sean Sherman, savor MN Indigenous flavors. From centuries-old traditional techniques, like foraging with ethnobotanist Linda Black Elk and harvesting ...

An environmental committee hearing at the Minnesota State Capitol veered into religion and fetus protections Thursday as lawmakers discussed a bill that would grant inherent rights to the state grain.