The idea began in a flat in Argentina, but it became real on the shores of Charlevoix. This is the story behind one of America’s great grill companies, Grillworks. (The grill masters were also kind ...
“I’m really grateful. I don’t take a second of it for granted,” said Ben Eisendrath, CEO and owner of Grillworks. A man took his father’s hobby and turned it into a success around the world. His ...
For Ben Eisendrath, the chief executive of Grillworks, the species matters less than using split, seasoned, appropriate-size logs — seasoned because dry wood burns more efficiently than green, split ...
Big grills are firing up Ben Eisendrath's sales. Eisendrath is the owner of Grillworks, an Ellsworth-based manufacturer of high-end, wood-burning grills. His company is picking up business from ...
In the barbecue pecking order, gas grills sit at the bottom. Charcoal gets you some taste — and respect — but it's still amateur. Pros scorch their steaks with wood, choosing different species to ...
A former dot-com executive learns what it means to save a family business, follow an unexpected path, and discover an unlikely passion for metalwork One gift this past Christmas was a weathered little ...
Whoops! There was an error and we couldn't process your subscription. Please reload the page and try again. Back in the day, if people wanted to buy one of Charles ...
When Miami restaurateur Michael Schwartz opened his South American-inspired restaurant, Amara at Paraiso, in January, he made a wood-burning Jade grill the focal point of the kitchen. When Curtis ...
The idea began in a flat in Argentina, but it became real on the shores of Charlevoix. This is the story behind one of America’s great grill companies, Grillworks. (The grill masters were also kind ...
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