In a saucepan, combine the sugar and water. Heat over medium heat until the mixture turns a golden brown caramel. Remove from ...

Serves 18 to 20. Recipe is from http://www.eaglebrand.com. The flan in this recipe has less cream cheese, no whole milk and one less egg than the other Chocolate Flan ...

Imagine a kitchen filled with flan, poke cakes, puddings, cookie bars and the most decadent brownies you've ever tasted. In ...

Your Thanksgiving dessert spread will likely be filled with pies and cakes galore, however, it's worth considering another delicious option: pumpkin flan. This dessert is in a league of its own as it ...

Dear SOS: Had an amazing goat milk flan at Border Grill downtown. Even chatted briefly with Susan Feniger, but unfortunately that was before dessert. I’m not usually a big flan person, but I loved the ...

Jello desserts were a staple for so many of us while growing up, enjoying family time. Most often simple to make, colorful, ...

SAN DIEGO — When I was asked to share a recipe for Hispanic Heritage Month, I knew I had to share this Flan recipe. I first tried it when one of our photojournalists, Jay, brought in his wife's ...

Not unlike regular cake filled with custard, the Mexican flan cake sees the inclusion of Mexican milk caramel spread for a rich, tasty dessert perfect for parties or ...

Filipino cuisine is known for its unique blend of savory, sweet, and tangy flavors, and this collection of Filipino recipes ...

1. Heat oven to 350 degrees. Spray a large (at least 12-cup) tube pan or Bundt pan with nonstick coating. Also spray a piece of foil which will cover the top of the pan and set it aside. 2. Pour about ...