Summers at Le Bernardin with Eric Ripert — “a magical experience” for E.J., says Emeril — led to Johnson & Wales, then to ...

Thirty-five years after opening his first restaurant, Emeril Lagasse is letting the next generation, his son E.J., lead the kitchen.

Aug. 19, 2005 — -- Emeril Lagasse visited "Good Morning America" to show how to prepare a delicious trio of recipes that are just perfect for August, but will be fantastic for any time of year.

When E.J. Lagasse stepped onto the stage at the 2025 Food & Wine Classic in Charleston on Friday, Nov. 14, joining his father ...

“Pomegranate is right up there with cranberry as one of my favorite fall flavors,” says the chef, whose new season of Roku’s 'Emeril Tailgates' is streaming now Sabrina Weiss is the Editorial ...

Before there were Food Network icons and cultish produce, before farm-to-table was a philosophy and cake decorating became a competitive sport, there was Emeril Lagasse. And his is a life story best ...

The youngest chef to have their restaurant win two stars from the Michelin Guide, 22-year-old E.J. Lagasse is invested in New ...

Emeril was just a boy when he learned kitchen secrets from his mom, Hilda. Dec. 18, 2007 — -- Although Emeril Lagasse is most often linked with New Orleans, the chef actually grew up far from ...

Emeril’s becomes the only Southern restaurant to earn two MICHELIN Stars in the 2025 American South Guide, led by chef E.J. Lagasse.

Twenty years ago, a cabal of celebrity chefs drove to the heart of Nevada’s aptly-named Valley of Fire to play touch football and eat sandwiches. A wanderer, heat-dazed and peckish, might have ...

There was a time when celebrity chef Emeril Lagasse was everywhere on the Food Network. He shot to fame with the long-running ...

Sunny Anderson, star of Food Network's The Kitchen, shared a story about her years as a radio DJ in New York City in the early 2000s. She said that during that time period, she was lucky enough to ...