Cooking in a cast-iron skillet has a number of benefits, including lasting heat retention, non-stick properties when it's properly seasoned, and being able to withstand high temperatures and the oven.

Cooking in a cast-iron skillet has a number of benefits, including lasting heat retention, non-stick properties when it's properly seasoned, and being able to withstand high temperatures and the oven.

Got a skillet? Put it to work. From juicy burgers and cheesy cornbread to a quick stovetop pizza, these recipes show how ...

Cooking at home is one of the easiest ways to eat healthy and save money, but we’re not into that whole “spending hours in the kitchen” thing. So reach for your secret weapon and new best friend: the ...

If you’re looking for the easiest skillet recipes to make your life simpler, you’ve come to the right place. From savory ...

Drummond demonstrated how to make her cast iron pizza recipe on an episode of The Pioneer Woman. She teased that she makes a “shortcut cast iron pizza that’s off-the-scale delicious” and her ...

If you're already a fan of The Peachy Prodigy, then same. And if you haven't heard of Garianne Sheridan's food blog, then allow me to introduce you to your newest obsession. Whether you're looking for ...

Nonstick pans are a godsend for frying eggs and flipping pancakes, and an enameled Dutch oven will never disappoint while cooking soups, stews and sauces. But when it comes to the workhorse of kitchen ...