Listen. I love pie more than the average person. But dessert bars? Bars are the cool, black leather jacket wearing cousin who always brings the best bottle of wine to Thanksgiving. These pumpkin pecan ...

This Pumpkin Bars recipe is the ultimate Fall dessert! A simple and tender pumpkin spice cake, topped with warm brown butter icing poured over the top of the warm cake once it comes out of the oven!

For the crust: Preheat the oven to 350˚F. Spray a 9-by-13-inch baking pan with cooking spray. Pulse the pecans and graham crackers in a food processor to make fine crumbs. Add the sugar and salt and ...

Preheat oven to 350 degrees. Coat a 9x13 pan with cooking spray; set aside. In a large mixing bowl cream butter. Add sugars and beat 3-4 minutes until light and fluffy. Add eggs one at a time, ...

When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Photo by Yulia Khlebnikova on Unsplash As summer winds down, it’s the perfect moment to ...

Chef Betty Rosbottom shows us how to make delicious pumpkin bars could easily replace pumpkin pie at a Thanksgiving table. The crust can be made quickly in a food processor and is then patted onto the ...

These easy make-ahead dessert recipes take no more than 30 minutes to prepare, making them great options for holiday gatherings this season.

After the turkey and all the side dishes have been put away, it’s time for dessert, which some consider the most comforting part of the Thanksgiving meal: dessert. For many, pumpkin and pecan pie are ...