A peasant bread recipe has been featured in this column before, and the technique is an outstanding way to experiment with bread baking, especially if you are a newcomer to the bread-baking scene. I ...

Baking bread in a Dutch oven results in beautifully-browned loaves with crisp, crackly crusts and airy centers. The best Dutch ovens for bread function like a compact oven, and though they appear ...

Homemade bread seems like the easiest thing in the world, until you inexplicably screw it up. Make one wrong move and you’re left with an unappealing lump of baked dough after endless kneading and ...

Have you had issues burning the bottom of your sourdough bread? Dutch ovens run hot, and sourdough recipes usually call for a temperature of 450 to 500 degrees Fahrenheit. It's incredibly common to ...

Speaking of bread, it’s no surprise that many people headed to their kitchen during the beginning of quarantine to test out their skills in baking bread. From banana bread to sourdough it’s been very ...

Many people took up bread baking during the pandemic, leading some to rely on Dutch ovens or bread machines to make loaves. And Le Creuset recently released a new piece of cookware designed to help ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

HAMPTON ROADS, Va. - Fall is in the air and warm meals and dinner parties are a must. Chef Jacqui joins us with an easy recipe for overnight dutch oven bread and mussels in tomato/white wine sauce, ...

Homemade bread really is the difference between a good sandwich and a great one. This is especially important when contemplating back-to-school lunches. A brown bag lunch should be something to look ...