I try to find ways to make traditional fried foods healthier by either making them oven fried or using an air fryer. Since my family loves drumsticks, I usually make them in the oven. It cuts out a ...

This is my take on Southern-style fried chicken. The chicken is cut into pieces and then marinated in buttermilk, salt, pepper and a dash of cayenne and then dredged in a combination of flour and ...

Everyone has a preferred method of preparing and frying chicken, but you’ll want these essential ingredients for almost any fried chicken recipe: You don’t need any special equipment to make fried ...

Adding pickle brine to a traditional buttermilk marinade helps infuse every bite with flavor and a gentle sweetness. Bonus? You can serve the pickles left in the jar alongside the fried chicken.

1. Set the oven at 400 degrees. Line 2 rimmed baking sheets with foil and spray with vegetable oil spray. Have on a large wire rack and a sheet of parchment to put under it. 2. In a bowl large enough ...

When it comes to chicken recipes, I think it is safe to say that most people think of chicken breasts. To go one step further, they likely think boneless chicken breast recipes. While boneless chicken ...

Rather than relying on beer batter, corn flakes, or panko, you might want to open up a box or bag of instant mashed potatoes ...

If you love fried chicken but want to shake things up a bit, this recipe is for you. The "Pretzel Fried Chicken" recipe from food blogger Amy Erickson, of Oh Bite It, is the perfect dish to bring ...