The lauded Coi chef Daniel Patterson stepped away from fine dining to launch Locol and Alta. Now he's back with a new partner ...

Daniel Patterson is a James Beard Award-winning chef and restauranteur from California renowned for his modernist aesthetic and innovative use of aromatherapy-inspired essences. His Michelin-starred ...

California-Asian bowl concept Sweetfin is celebrating 10 years by unveiling bold new menu items in collaboration with chef Daniel Patterson (of the Bay Area’s previous two-Michelin-starred restaurant ...

Sweetfin — the beloved, chef-driven California-Asian bowl concept — is celebrating 10 years by unveiling a bold new culinary chapter developed in collaboration with two-Michelin-starred chef Daniel ...

Locol, the groundbreaking, community-focused restaurant that closed five years ago, is set to reopen in its original Watts location — this time as a nonprofit organization. Daniel Patterson, the chef ...

, is part of an emerging category of chef-driven cookbooks. The recipes are not necessarily intended for the home cook, but these books capture the voices of the chefs with their philosophies, ...

Locally, Daniel Patterson is known as the celebrated chef of Coi on Broadway, which SF Weekly restaurant reviewer Meredith Brody liked so much during a visit last year she used the word coup de grace ...