Raw milk enthusiasts on Reddit are getting mocked online after multiple posts asked whether the drink should be heated to ...

Pasteurization, a long-practiced food processing method, has been at the center of a polarizing debate.

The push for raw milk is based on deeply flawed arguments, as public health and food safety experts near-universally agree.

Raw milk comes with controversy and plenty of pathogen risks, but some folks sing its praises. So, you might wonder if cooking with it is a good idea.

Raw milk describes milk that has not undergone the pasteurization process. As pasteurization removes disease-causing germs from milk, it is not advisable for people to drink raw milk. Raw milk, also ...

Dear readers, here are a couple of newsworthy items: The NC State College of Ag’s newsletter recently compared and contrasted raw vs. pasteurized milk. A few of the highlights of the article include a ...

Raw milk has been getting a lot of attention lately thanks to wellness influencers hyping it as a practical superfood and cure-all for everything from allergies and lactose intole ...

Holder pasteurization fosters richer gut microbiomes in preterm infants, closely mimicking the benefits of mothers’ own milk, while Retort processing appears to diminish key protective bacteria.

Prolacta’s Use of Vat Pasteurization Maintains the Most Human Milk Fat Globule Characteristics Compared to Other Processing Methods, Benefiting Infant Health The study, “Investigating Milk Fat Globule ...