In just half an hour, you can make our creamy chicken peanut curry with just a few ingredients. Learn how to make it here!

This continuation of the homemade chicken curry series focuses on refining and finishing the curry sauce for optimal flavor ...

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...

Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, ...

Note: Soak your bamboo skewers in water for at least 30 minutes or overnight to protect them from flare-ups on the grill. Marinade: 1/2 cup plain low-fat Greek yogurt 2 tablespoons olive oil Zest of 1 ...

If there’s one ingredient that you can probably find in almost every refrigerator in the U.S., it’s chicken. The ever-so-versatile protein can be cooked in countless ways, making it a favorite with ...

1. Cook the onion, oil, garlic, ginger and curry powder in a medium saucepan over medium heat, stirring often, until fragrant, 2 to 3 minutes. Stir in broth and simmer until reduced to 1-½ cups, about ...

This impressive chicken curry burger is full of Caribbean-inspired spice. Served with a crunchy Southern slaw, it's the perfect for a decadent summers evening. To make the chicken curry patties, place ...