Enrollment at L.A. Trade-Tech’s culinary program has been climbing in recent years. Recent graduates say the program offers career-boosting training at a dicey moment for eateries. It has been a ...

Meg Gardner, vice president of the Delaware Restaurant Foundation, is the driving force behind the Delaware ProStart Student Invitational, a statewide culinary arts and restaurant management ...

Norwich Tech's culinary arts program allows students to operate a restaurant that is open to the public. Students learn all aspects of food service, from cooking and baking to menu design and ...

At City College of San Francisco, culinary students are turning classroom lessons into real-world experience — and ...