BOULDER, Colo., June 3, 2021 /PRNewswire/ -- Auguste Escoffier School of Culinary Arts announced the launch of its first-ever Plant-based Culinary Arts Degree and Diploma programs designed for those ...

LAKEWOOD, Ohio - North Coast College is introducing pilot programs for associate’s degrees in Baking and Pastry Arts and in Culinary Arts for the semester beginning Monday, Jan. 6. The school will ...

MONTPELIER VT. —The New England Culinary Institute has added a bachelor’s degree in culinary arts to its existing bachelor’s degree in hospitality and restaurant management program in response to the ...

Culinary arts students from Cerritos College in Norwalk showed off their skills and competed in an industry-judged ...

If you’ve gone out to eat rib-eye rinds at Oryx restaurant in Tijuana, or enjoyed a sourdough loaf from Tahona, or sipped Rámuri’s Lágrimas Negras stout, you have witnessed first-hand the legacy of ...

Wow, times have sure changed since I wrote this story in February about the precarious availability of talented culinary workers in the then-white-hot restaurant market. You can pretty much throw that ...

Budding chefs can now earn a plant-based culinary degree through the Austin Auguste Escoffier School of Culinary Arts campus. Credit: Pexels / Sebastian Coman Photography As plant-based cooking grows ...

Joseph Guzzetta teaches his students how to clean the steamer on the third day of school at the Tyler ISD Career and Technology Center Wednesday Aug. 30, 2017. Tyler ISD currently offers an ...

Auguste Escoffier School of Culinary Arts announced the launch of its first-ever Plant-based Culinary Arts Degree and Diploma programs designed for those seeking to meet the growing consumer demand ...