The apples that built American cider were ugly, bitter, and largely inedible out of hand. Commercial orchards replaced them ...

The apple crop in the Midwest may not be what it was in previous years but there are still places offering pick-your-own ...

Michigan is an apple lover’s paradise, and Michigan State University researchers and Extension specialists are helping growers across the state make the most of their harvests. From apples, apple ...

Before Lakewood was subdivided to build homes, it was home to dense orchards with hundreds or apple tree varieties.

A cider mill is a mill where apples are crushed into cider, a popular fall beverage served hot or cold. In Michigan, many ...

As the director of innovation and quality for Denver's Stem Ciders, Patrick Combs prefers to think like a painter. And artists require the right medium. Every five days, the urban cidery sends a truck ...

TO AN AVID HOME-BREWER like me, colder temperatures mean stouts, porters and, the true star of the season, hard apple cider. I salivate thinking about each part of the pastoral process: picking apples ...

Apples aren't just apples at Lain's Cider Mill, owner E.H. Lain said. Here's what to know about the 2026 season in Canisteo.