For many in Louisiana, Easter Sunday is the height of crawfish season. With mild spring weather making it ideal for cooking outdoors, nothing captures the spirit of the day as well as a large boiling ...

We have religious holidays and national holidays and, in Louisiana, what I’ve come to understand as holidays that fall somewhere between structured tradition and the customs we create together. Of ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BATON ROUGE, La. (Louisiana First) — The ...

Matt is a New Orleans-based journalist who has written about food, events, and travel for national publications such as The New York Times, Lonely Planet, Fodor's Travel, Zagat, and Food & Wine. His ...

BATON ROUGE, La. (Louisiana First) — Now is the time to get your crawfish, as average prices for live and boiled crawfish are at the lowest they have been all season, The Crawfish App reported Friday.

BATON ROUGE, La. (Louisiana First) — There’s good news for those who want to have a crawfish boil for Mother’s Day weekend. The average price for live crawfish took a slight dip thanks to a booming ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BATON ROUGE, La. (Louisiana First) — The ...

Crawfish has come a long way since the days of backyard boils, serving up mudbugs captured that day from a nearby pond or field ditch — probably caught by a good buddy, a generous neighbor, or ...

Greg Lutz still remembers his first crawfish season. Working toward his doctorate and living in a trailer outside Lafayette, he split time between research at LSU and working a 64-acre crawfish pond ...

HOUSTON — We're in the peak of crawfish season, so we went behind the scenes in Louisiana with the experts to learn more about the mudbugs' journey from their pond to your plate. Before they’re served ...