LAS VEGAS, Nev. (FOX5) - A staple of many cuisines in the Las Vegas Valley will no longer be available starting Saturday. Blue tilapia is one of two fish, along with the Australian redclaw crayfish, ...

Pamela Henry hauled in a nearly 10 pound blue tilapia last August. The Florida Fish and Wildlife Conservation Commission (FWC) said it recently certified the fish as the largest caught recreationally ...

After six strokes in one year, John Cusatis had to leave his high-stress job. The Air Force veteran, who holds a doctorate in computer science, was living in Wernersville with his wife, Bonnie, a ...

Wildlife officials are close to declaring victory over a non-native fish that has been chowing down on the endangered inhabitants of a Southern Nevada river. The Nevada Department of Wildlife ...

RIDGEWAY -- Displaced furniture workers harvest more than 5,000 fish every day from this farm near Martinsville Speedway. They pump them into white tanks that -- like some of the chairs they used to ...

HARRISBURG- In a non-descript science lab, tucked inside a Harrisburg middle school, dozens of fish, vegetables and aromatic herbs are thriving. So are the students who tend to the unique garden. The ...

Tilapia contains beneficial nutrients. However, depending on where the fish is sourced, there may be a higher risk of safety concerns, including bacterial contamination. Many people love tilapia ...

NEW YORK (CBSNewYork)-- One Bronx business is farming fish in a trash can and the owners want others to follow their lead. Bronx Best Blue Tilapia is what Christopher Toole calls the fish he sells at ...

"Tilapia" is the market name of a variety of mild-flavored, inexpensive freshwater fish species commercially farmed, harvested, and consumed throughout the world. As of 2016, it was the fourth most ...

Red and silver whole tilapia fish on ice in a display case - Muchlis I. Nugroho/Shutterstock If you want nutritious seafood that marinates well and doesn't come with a massive price tag, tilapia may ...

From doctors to the government, everyone seems to be telling us to eat more seafood because it's nutritious and can be good for our hearts. But environmental groups have made choosing fish a bit more ...