There’s something special about slow-cooked beef that falls right off the bone. These slow cooker beef short ribs are tender, flavorful, and made with simple ingredients you probably already have in ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. The best part of making ribs in the slow cooker is that it’s ...

Derived from the beef chuck portion of a cow, short ribs can be bought bone-in or boneless and cut Flanken or English style. Flanken-cut short ribs are sliced thin across the bones so each piece ...

My husband and I like chuck roast recipes, so this slow-cooked recipe is terrific. You’ll also love how flavorful and tender ...

Beef short ribs are first rate candidates for preparing in a slow cooker. They turn out tender and juicy without supervision. Generally, they are slow-cooked in a wine mixture and served over mashed ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You'll also find lots of tailgate food, because October also means peak football season. Whether you're ...

On the episode “Short Ribs and Baked Potatoes” on Cook’s Country Season 17, test cook Lawman Johnson shows Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.

Adding cola to the braising liquid gives these classic wine-braised short ribs a layer of sweet complexity. If you love the television show The Bear as much as we do, it’s likely you were also excited ...

Place beef Short Ribs, mango, onion and ginger in 3-1/2 to 5-1/2-quart slow cooker. Add barbecue sauce. Cover and cook on HIGH 5 to 6 hours or LOW 7-1/2 to 8-1/2 hours or until beef is fork-tender.