Try this delicious option when the weather is too hot to heat food. It's summer and at times cooking over a scalding stove or even the thought of eating something hot is the last thing on your mind.

I’m a big fan of cold salads in the summertime — especially pasta salad. I love prepping a big bowl with lots of fresh vegetables, and drizzling it with a sweet and tangy dressing. It’s refreshing, ...

Serve this triple-bean salad with a creamy lemon-tahini dressing for a quick weeknight meal or for easy entertaining. Bean salads are my go-to for any number of kitchen scenarios. Because they come ...

One of my family’s favorite dishes -- the only one my just-graduating grown-up daughter has mentioned making in her own kitchen -- is a rice, corn and bean salad, improvised one summer a few years ago ...

Roasted turkey is a Thanksgiving staple. Valentine’s Day is celebrated with chocolate desserts. And between Memorial Day and Labor Day, it’s the time for potlucks and picnics so there’s lots of ...

Seeing that Angelo’s Civita Farnese has reopened its inside dining room reminded me that they shared their String Bean Salad recipe with The Journal back in 2004. It’s chilled so perfect for the ...

Bean chickpea salad is an easy recipe that is full of freshness and flavor. Packed full of nutrition, this simple to make ...

Colorful, healthy, and packed with flavor, this rainbow salad will make anyone fall in love with just one bite. Did we mention how good the honey-citrus vinaigrette is? Get the recipe: rainbow quinoa ...

Cook the rice according to the package directions. While the rice cooks, put the beans, tomatoes, and onions in a large serving bowl. Add the warm rice to the bowl, and top it with the vinegar, oil, ...

Whenever someone learns I’m a vegetarian, some form of this question almost always follows. And it’s a question I’ve come to dread. The inquiry itself is innocent enough; it’s the unsolicited advice ...

This Southwest Black Bean and Corn Salad Recipe is easy & simple to make. It has several fresh ingredients like cilantro, lime juice, and Olive Oil. Combined with black beans, corn, garbanzo beans, ...