Nonstick, cast-iron, stainless steel, or copper? Here’s how to decide what you need, plus the best pans from CR’s tests. Frying pans are the workhorses of the kitchen, and if you’re like most home ...

We tested 10 nonstick frying pans to find the exact ones you’ll want in your kitchen Written By Written by Contributor, Buy Side Christa Glennie is a contributor to Buy Side and food and cooking ...

Update, August 4, 2023: We tested the original Always Pan in early 2022, evaluating it in our labs and at home as described below. Since then the manufacturer, Our Place, tweaked the design to address ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

This kitchen essential combines function with smart design. From the experienced chef to the new cook, both groups appreciate a well-designed, functional and durable kitchen tool. When that item is ...

I’m hardly married to one type of cookware. I have stainless steel pans, cast iron pans, and nonstick pans, and I’m beginning to dabble in carbon steel. Each piece of cookware comes with its own set ...

1) For the Ham Fried Rice: Cook the rice and set aside. In a large sauté pan or wok, add enough oil to lightly coat the bottom of the pan. Add scrambled eggs, minced onions, mixed vegetables, chopped ...