Social media star Joanne Lee, author of “The Korean Vegan” cookbook, joins TODAY to demonstrate her recipes for easy egg rolls and kimchi fried rice. She says kimchee adds intense flavor to anything ...

I will never forget how my father waited patiently on the living room sofa as my mother frantically fried dozens and dozens of egg rolls for his work holiday party. It was around midnight because my ...

This year’s top 25 recipes include plenty of exciting newcomers (we’re still swooning over number 15. Thank you, Dolly Parton ...

The new takeout spot features the same fusion of Caribbean and Southern cuisines, focusing on meals prepared with whole foods and vegan options.

Vegan lasagna rolls are a creative and satisfying twist on traditional lasagna. Rolled instead of layered, each piece is ...

Alice was our au pair from China, and when she joined our family she brought with her a slew of tasty dishes. Our family fell in love with her complex fried rice, dumplings with juicy meat fillings, ...

Vegan pizza rolls combine soft, layered dough with a rich tomato sauce and your favorite plant-based toppings. The dough is ...

KANSAS CITY — A classic French croissant has 55 layers, including 27 layers of butter. Brioche’s characteristic rich flavor and fluffy texture are all due to butter, cream and eggs. Pound cake’s very ...