Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding that ...

A generous layer of cinnamon-sugar on this baked rice pudding makes an exquisite, aromatic crust. Jasmine rice has a lovely taste (you can also use other long-grain white rices). Boil it in much more ...

Rice pudding is the perfect comfort food to warm you up from the inside out. Eat it for breakfast, as an afternoon snack, or ...

Josephine Montesano, Eltingville Ingredients: 1 cup white rice 2 cups water 1 teaspoon salt 1 tablespoon butter or margarine For Custard: 1 (12-ounce) can evaporated milk 1/2 cup whole milk 1 ...

•6 eggs, slightly beaten •1/2 cup sugar •" teaspoon salt •3 cups milk, scalded •1 1/2 cups cooked rice •1 teaspoon vanilla •Nutmeg or cinnamon, to taste •Raisins, optional In bowl, mix together eggs, ...

Rice pudding is like a big hug in a bowl, for me it is the ultimate winter comfort food. I love adding a spoonful of cherry or raspberry compote, it adds wonderful colour, but also a tartness that ...

NEW ORLEANS -- All month, Chef Kevin Belton is coming to the rescue to help viewers tackle the recipes that give them the most trouble. This week, Chef Kev shares his secrets for successful rice ...

Patricia Coyle of West Palm Beach, Fla., was looking for a recipe for rice pudding that is baked instead of prepared on the stove top. The recipe she had for the baked version was made with heavy ...