Place a skillet over medium heat and sauté the ground beef until thoroughly cooked — about 10 minutes. Next, drain any rendered fat. Grab a 3 1/2-quart or larger slow cooker and set the heat dial to ...

Smoke drifts through the air, carrying the scent of slow-cooked meat and tradition. Each slice of brisket tells a story of ...

SEGUIN, Texas — Living in Texas, good barbecue is not hard to find, but if you want the 'Best' barbecue it's only a 40-minute drive away from San Antonio. Burnt Bean Co. in Downtown Seguin was ...

With bold flavors and a relentless work ethic, Chef Ernest Servantes is changing what Texas barbecue looks — and tastes — like. The restaurant was recently named the Best Barbecue Joint by Texas ...

Seguin’s Burnt Bean Co. has topped Texas Monthly’s coveted list of The 50 Best BBQ Joints in Texas, which dropped this week. The magazine publishes a new roundup of the Lone Star State’s top barbecue ...

Seguin, TX — In a sizzling triumph for Texas barbecue, Ernest Servantes, founder of Burnt Bean Company, has earned the top spot on Texas Monthly’s Top 50 BBQ list—a prestigious honor awarded only once ...

SEGUIN, Texas — The Texas Monthly on Tuesday published a refreshed ranking of the Top 50 Best BBQ Joints in the state and decided that a fan-favorite in Seguin was worthy of landing in the top five.