Place a skillet over medium heat and sauté the ground beef until thoroughly cooked — about 10 minutes. Next, drain any rendered fat. Grab a 3 1/2-quart or larger slow cooker and set the heat dial to ...
Heat the drippings in a large saucepan. Stir in the onion and brown sugar. Cook over medium heat, stirring frequently, until the onion is soft & golden brown, about 5 minutes. Stir in the Jack ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback