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Food historian reveals how salt transformed civilizations and sparked Gandhi's rebellion

For 30 cents, you can buy 250 grams of salt at any supermarket - a price so low it's easy to forget this now-cheap mineral sustained entire civilizations. In this interview, Naomi Duguid, author of ...
Secret Life of Mom on MSN

2,000-year-old Roman recipes tried for first time in centuries, here's what they really taste like

There’s something kind of magical about food that connects across thousands of years. Not the romanticized version of a feast ...